Barbequed Beef Sandwiches
Print RecipeIngredients
- 3 1/2 lbs chuck roast
- 1 1/2 c ketchup
- 1 pkg onion soup mix
- 1 T chili powder
- 1/4 tsp garlic powder
- 3 T vinegar
- 2 T worcestershire sauce
- 2 tsp mustard
- buns
Instructions
1
Put roast in slow cooker. Mix all sauce ingredients and pour over roast. Cook on high for 8 hours.
2
Remove meat. Shred with two forks or using paddle attachment on a stand mixer, and then return to sauce. Serve on buns.
No Comments