Chicken a la King
Print RecipeIngredients
- 4 oz mushrooms
- 1/2 c green pepper
- 1/2 c butter
- 1/2 c flour
- 1 tsp salt
- 1/4 tsp pepper
- 1 1/2 tsp chicken bouillon
- 1 1/2 c milk
- 1 1/4 c hot water
- 2 c cooked chicken
- toast or mashed potatoes
Instructions
1
Cook and stir mushrooms and green pepper in butter over medium heat for 5 minutes. (If using canned mushrooms, reserve the liquid.)
2
Blend in flour, salt, and pepper. Cook until bubbly.
3
Add milk, water, bouillon, and mushroom liquid. Boil and stir 1 minute. Add chicken and heat through.
4
Serve over toast or mashed potatoes.
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