Skillet Corn Bread
Print RecipeIngredients
- 1 c flour
- 3/4 c cornmeal
- 2 to 3 T sugar
- 2 1/2 tsp baking powder
- 3/4 tsp salt
- 1 T butter
- 2 eggs beaten
- 1 c milk
- 1/4 c cooking oil or melted butter
Instructions
1
Combine flour, cornmeal, sugar, baking powder, and salt. Add 1 T butter to a 10 - inch cast - iron skillet. Place in a 400 - degree oven for about 3 minutes, until butter melts. Swirl to coat bottom and sides of pan.
2
Combine eggs, milk, and oil. Add wet ingredients all at once to the dry ingredients. Stir just until moistened. Pour batter into the hot skillet. Bake for 15-20 minutes.
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