Main Dish/ Meat

Oven-Fried Corn Flake Chicken

Oven-Fried Corn Flake Chicken

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Ingredients

  • 24 oz chicken breast
  • 1 egg; slightly beaten
  • 2 tablespoon milk
  • 1 1/4 c corn flakes; crushed
  • 1 tsps Salt
  • 1/4 tsps pepper
  • 2 tablespoon Butter; melted

Instructions

1

Preheat oven to 350 degrees. Wash chicken and pat dry. Mix eggs and milk. Mix corn flakes, salt and pepper. Dip chicken into egg mixture, then into crumb mixture, coating each piece evenly.

2

Put in well-greased baking pan. Drizzle with melted butter.

3

Bake for 1 hour.

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