Main Dish/ Meat

Grandma Veldt’s Meatloaf

Grandma Veldt's Meatloaf

Print Recipe
Prep Time: 20 minutes Cooking Time: 90 minutes

Ingredients

  • 2 lbs ground beef
  • 1 egg
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp sage
  • 1/2 tsp rosemary
  • 1 c oatmeal
  • 1 c milk
  • 1/2 c onion; chopped
  • 1/2 c green pepper; chopped
  • 1 carrot; grated

Instructions

1

Mix together all ingredients and put into loaf pan. Bake 1 1/4 hours at 350 degrees.

2

Top with barbecue sauce or a mixture of catsup and molasses, and bake for 15 minutes longer.

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