Tuna White Sauce
Print RecipeIngredients
- 1/2 c butter
- 1/2 c flour
- 2 2/3 c milk
- 2 cans tuna
- 2 c peas
- bread
- 1 tsp salt
- 1/2 tsp pepper
Instructions
1
Melt butter in saucepan over low heat.
2
Blend in flour, salt, and pepper. Cook over low heat, stirring constantly, until smooth and bubbly.
3
Add milk; heat to boiling, stirring constantly.
4
Add peas and tuna; boil and stir one minute.
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